Welcome to The Keto Kitchen!

We’re pretty stoked you’re here, because we’re positively brimming with awesome low-carb recipes that we’re dying to share. So if you’re looking for a growing library of recipes that’ll impress in nutrition, cost and taste… well, take hold of your appetite and look no further!

For over 3 years, Alex has been exploring the world of the low-carb ketosis diet, learning what works, what tastes good and what will never be missed if it never crosses his palate again. It’s been quite a ride so far!

During this time, Kaitlin has gotten a taste for cooking (pun intended… okay, okay, booooo) as she proudly graduated from take out connoisseur to  someone who’s not afraid to throw in a little of this, and a little of that to whatever dish she’s whipping up.

So now we’re here to share what we’ve learned over the years and supply you with some of the best low-carb recipes we’ve explored in our Keto Kitchen so far. Thanks for joining us on this adventure, and here’s to lots of full bellies ahead!